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Tag Archives: "butter"

RECIPE: Braised Beef and Parsnip Mash

  Gabriel Power   June 11, 2013   3 Comments
braised beef and parsnip mash now being served

Last weekend I had the pleasure of eating at one of Auckland, New Zealand’s hottest restaurants – Ortolana. Their blend of rustic yet modern European/Italian menu is both rich and fresh in flavour. I had of braised lamb and parsnip mash as a main which is what inspired me to create this recipe – braised

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RECIPE: Broccoli and Blue Cheese Pie

  Gabriel Power   May 28, 2013   Leave a comment

This is a super easy and delicious recipe for a broccoli and blue cheese pie. There are few relationships as good as the one between broccoli and blue cheese (aka gorgonzola). This powerful couple of ingredients battle for supremacy of flavour, which are both so strong, that they eventually end up bowing to each other

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RECIPE: Miso Butter Sauce With Slow Cooked Pork Belly

  Gabriel Power   May 21, 2013   3 Comments
miso butter sauce pork belly sliced thinly

Miso butter sauce is a fantastically rich salty, sour, sweet and umami packed sauce that goes brilliantly with a number of dishes.  The miso itself (fermented soy bean paste) is what lends the dish a sweet, salty, savoury flavour packed full of umami, while vinegar and sugar add the sweet and sour components of the sauce. The butter

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RECIPE: Miso Butter Sauce and Sautéed Eggplant

  Gabriel Power   May 21, 2013   1 Comment
Miso butter sauce and eggplant

Eggplant (aubergine) is an absolutely brilliant ingredient to use for soaking up flavours. With its slightly meaty texture it makes it a fantastic- one of my favourite in fact – vegetarian dish. Particularly when paired with a miso butter sauce! Miso (fermented soy bean paste) lends the dish a salty, savoury flavour packed full of

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