I cannot lay claim to this flourless chocolate brownie recipe. I cannot even lay claim to cooking this dish. It is a recipe that my lovely lady makes when she bows to my constant haranguing for her to whip it up – which unfortunately is not as I would like i.e. everyday! She has tried
Continue reading »Monthly Archives: "July 2013"
RECIPE: Vegan Raw Chocolate Brownie
Another raw recipe for you all! I just can’t get enough of them at the moment. Not only because I happen to have a pantry full of ‘raw’ ingredients, but also because they are so easy to make and taste sooo delicious (and healthy). This vegan raw chocolate brownie certainly takes the cake! I had some of
Continue reading »TIP: Best Practice in Making a Marinade
Marinating meat is a great way to flavour any piece of meat (or meat substitute). The flavour combinations in any marinade are designed to impart flavour into your dish. It is a food myth however, that a marinade makes your meat juicier. But there is one magic ingredient that will improve your marinade more than
Continue reading »RECIPE: One Minute Blueberry Frozen Yoghurt
So maybe the kids have been bugging you all day for a sweetie treat or your taste buds having been screaming out for something a little bit special after your midday lunch or evening meal? Obviously you have used the “eat some fruit” option that your mother always told you to do when the matter
Continue reading »RECIPE: Quick Healthy Chicken Kebabs
This recipe for quick healthy chicken kebabs has been an absolute favourite of mine of late, due to the fact that I have been busy. It is really easy and quick to make, yet delicious and healthy. And if that isn’t enough for you to be running for the supermarket to get the ingredients, it
Continue reading »KITCHEN MISTAKES: Digging Yourself Out Of Cooking Holes
It is very commonplace to make kitchen mistakes. With a little know how and creativity you can turn your blunders in spontaneous moments of unique brilliance. Is it not said after-all that things like beer cheese and bread were created by a happy mistake? If you knew me well then you would know that I
Continue reading »RECIPE: Raw Vegan Blueberry Chocolate Tart
This raw vegan blueberry chocolate tart is very tasty yet healthy. The blueberry topping is made using a very similar technique as the popular NOM NOM recipe for Raw Vegan Chocolate Gelato/Mousse and the base is very similar to the one used in the delicious Little Bird recipe for Summer Berry & Cream Choc Tart. Two very
Continue reading »VEGAN WHIPPED CREAM: An Amazing Technique Using Linseeds
This vegan whipped cream (can also be called a vegan meringue or whipped egg whites) is truly an amazing technique to learn for all kinds of (vegan) cooking. You will see the slimy mucilage of the linseed (otherwise known as flaxseed) turn into a light fluffy and delicious whipped cream/meringue. Now I have mentioned before
Continue reading »
Recent Comments